From the heart of Florence
A journey through the flavors and traditions of Tuscany, one glass at a time
I’m a 30-year-old Tuscan sommelier settled in Florence with a deep passion for wine and my homeland. Certified by the WSET school and continuously expanding my expertise, I have spent the last 10 years immersed in both the wine industry and tourism. My goal is to bring these two worlds together, as I believe wine and the senses are the perfect guides to experiencing Tuscany’s rich historical heritage.
To truly understand a place, I believe knowledge is key—both in appreciating its traditions and in uncovering the stories behind each bottle. But above all, I see local people as the most valuable heritage we have. Their craftsmanship, stories, and traditions breathe life into the land, making each sip of wine not just a taste, but a connection to centuries of culture.
Throughout my career, I’ve worked as a wine writer—including contributions to some of the world’s top wine journals—and as a wine critic at prestigious Italian events.
I also host private tastings, sharing my knowledge and love for the wines of the world. Coming from a family with its own winemaking tradition, I’ve always been surrounded by vineyards and the art of winemaking. Let me take you on a journey through the flavors, history, and culture of Tuscany, one glass at a time.
